Johnny Gs Meat Market
11600 Manchaca Rd H
Austin Texas
512 280 6514
YOU GET BACK WHAT YOU BRING IN!!!!!
Processing Prices:
Local Deer
$90 and up
$30 skinning
South Texas Deer
$100 and up
$40 skinning
Mule Deer
$100 and up
$40 skinning
Skin for Shoulder
Mount $50 and up
Keep Skin
$30
Whole hogs skin off only
$60 and up
We do not skin hogs
Hog pieces
$1.30 lb
Bone in Deer Meat
$1.30 lb
Boneless Deer Meat
$1.20 lb
Elk/Other Large Exotics
$1.60 lb bone in
$1.40 lb boneless
Deer
Back strap, tenders, ham steaks, ribs,
roast and hamburger
Elk/Exotic same as above
Jerky is made from back straps or hams only
Hogs – Must be no head and skinned
Back strap, tenders, ham steaks, roast, hamburger and chili.
No jerky or dried sausage
Fresh Sausage $3.99 lb min 20 lbs
Pan Sausage $ $3.99 min 20 lbs
Smoke Sausage see below
Sausages:
All prices include 40-50% pork added
Add.50 for more for beef trimmings per lb
Smoked:
Regular Smoked: $4.50 lb
Jal Cheese Smoked $5.00 lb
Jal Smoked $4.50 lb
Spicy Smoked $4.50 lb
All 25 lb min.
Fresh:
Regular $3.99 lb
Pan $3.99 lb
Hot Italian $3.99 lb
Sweet Italian $3,99 lb
BBQ $3.99 lb
Bratwurst $3.99 lb
Andoulle $3.99 lb
Spicy Pan $3.99 lb
Chorizo $3.99 lb
Hot links $3.99 lb
All 20 lb min
Pork or beef trimmings
pork $2.30 lb
beef $3.09 lb
Cutlets Tenderized $15
Stew $3 lb
Chop steaks $5 lb
Back wrapped Chop steaks $6 lb
Deer jerky $7 lb
Dry Sausage $ 6 lb
Bacon wrapped Burgers $6 lb
Bacon wrapped back strap $25
Deer Patties $5 lb
Johnny G’s Smoked Seasoning $9 lb
Pan Sausage $7.99 seasoning
Hog casings $36
Late fee:
$25 will be added to orders not picked after 5 days of notification
Min order is $40
We accept credit cards.
Basic process fee deposits are required on all animals.
Prices subject to change without notice.
We have the right to right to refuse service.